മിൽക്‌മൈഡ് ഈസി ആയി വീട്ടിൽ ഉണ്ടാകാം/Milkmaid recipe Two-Ingredients Episode :846

Ingredients:

Full fat milk – 2 cups
Sugar – 1 cup

Let us see how to make condensed milk with just two ingredients – Full fat milk and sugar. Once you make your own, you’ll be so surprised at how easy it is.

Use 1 cup sugar for 2 cups of milk.

Add two cups of milk and one cup of sugar to a heavy bottomed deep pan / pressure cooker.

Keep stirring the milk. Once the milk starts to boil, adjust the heat so that the milk doesn’t boil over the pan.

It has started to thicken now.

When you pour a spoonful like so, it drips easily now.

Continue cooking til it thickens.

You can see the foam forming. Continue cooking for another 5 minutes.

When you pour a spoonful like so, you can see that it is thickening.

Lower the flame and continue cooking. Keep stirring and scraping all the while.

Once it is almost thick, switch off the flame and transfer it into a jar to cool.

It would be difficult to transfer later as it further thickens on cooling.

On cooling down, you can notice that the colour changes from bright white to ivory.

This is the consistency when it is completely cool – thick and creamy.

Please note that the flame has to be reduced to the lowest once the milk starts bubbling. Otherwise, it may get burnt. Watch carefully and continuously stir at this stage.

Switch off the flame when it is almost thick. Remove from the fire before it becomes very thick and creamy because it thickens further upon cooling.

This is what happens if you wait for it be very thick and creamy. On cooling, it solidified further.

I was recording the video and missed stirring as I kept talking. So, this was the outcome.

Please try this recipe at home and enjoy.