ചോറുകൊണ്ട് കട്ലറ്റ് ||ബാക്കി വരുന്ന ചോറുകൊണ്ട് കൊതിയൂറും കട്ലറ്റ്|| left over rice cutlet
Description :
Ingredients:
Cooked rice – 2 cups (Any variety)
Boiled potato – 1 medium
Carrot – Two handfuls (Grated)
Cabbage – Two handfuls (Cut into thin strips)
Frozen green peas
Onion – 1 medium
Ginger – 1 big piece (crushed)
Green chilly
Coriander leaves
Curry leaves (Optional)
Garam masala – ½ tbsp
Red chilly powder – ¼ tsp
Turmeric powder – 2 pinches
Tamarind extract – 1 tbsp
Salt
Oil
For the coating
Eggs – 2 OR Cornstarch mixed with water
Pepper powder
Breadcrumbs
Steps:
Grind rice as a thick paste without adding water. Set aside.
Heat oil in a pan. Add finely chopped onion, crushed ginger and green chillies and saute till the onion becomes translucent.
Add two pinches of turmeric and red chilly powder and saute.
Add cabbage, carrot, green peas, coriander leaves and salt and mix well. Cook without covering. Do not add water.
Add garam masala and tamarind extract.
Switch off and set aside.
Add boiled and mashed potato to the rice paste.
Add the vegetable masala and mix well. Add salt.
Shape it into circles or the shape of your choice.
Break in two eggs and add some pepper powder. You can also make a paste of cornstarch adding some water.
Heat oil in a pan for deep frying.
Dip the shaped cutlet in egg and coat both sides with breadcrumbs.
Slide them into the hot oil. When it starts to brown, reduce the flame to medium.
Flip and fry both sides.
Serve hot and enjoy your hot and soft cutlet with ketchup.
Breadcrumbs – https://goo.gl/hu5hFV
Ketchup – https://goo.gl/geqf44
Try these savory snacks:
Fish Cutlet – https://goo.gl/SkXWm5
Semiya Cutlet – https://goo.gl/RaRUPg
Crispy vada with cooked rice – https://goo.gl/y9HY6Y
Potato vada – https://goo.gl/c3nMXb
Aval – rice vada – https://goo.gl/PkWbC3
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Date Published | 2017-11-23 23:45:57Z |
Likes | 3735 |
Views | 763858 |
Duration | 0:13:20 |
Super
Nalla taste undayirunnu chechi thank you..
Ente mia sammathichu kto . Oru rekshem illa. Enna kandupiduthama
super
Should we add pepper when we use cornflower also?
superanttoo iniyum ithupolulla recipes undekil paranjutharne
Superb chechi
Thanks dear my sister
chechiku puli rasam bayankara esttamano? enthayalum super…
Superr
Enttishtta….. chechy polichootta……
njn try cheyth nokki chechi….. polichu..
yummy…..
Chechi, can we use soya sauce instead of tamarind
I have also tried this dish at my house but it didn't came well the recipe is not satisfactory
ചേച്ചി ഇതു ദിവസം പരീക്ഷിച്ചു കഴിച്ചാൽ തടി വെക്കുക ഇല്ലെ. ചേച്ചി കണ്ടിട്ട് തോന്നുന്നില്ല
. കഴിക്കാറില്ല
Adipoli
Super
Super chiechi