ഗോതമ്പ് പൊടിയും ഏത്തപ്പഴവും ചേർത്തു വെള്ളം ഒട്ടും ചേർക്കാത്ത സോഫ്റ്റ് പുട്ട്‌ || Wheat Puttu

Ingredients:
Wheat flour
Ripe plantain / Banana
Grated coconut
Salt

Steps:
Add wheat flour, a few pieces of banana and salt to the mixer jar.
Pulse the mixer a few times and check the consistency of the flour.
If it is dry, add more banana and pulse again.
If it is too wet, add more wheat flour.
Transfer the flour to a bowl. Break the lumps, if any.
When you make a ball with the wet flour, it should hold its shape and should crumble back when pressed further. That’s the required consistency.

Take the puttu maker and add some coconut with a spoon.
Then add 2-3 spoons of prepared flour followed by a layer of coconut.
Repeat the same steps until the puttu maker is loosely full.
You may add some ghee also.

Take 2 cups of water in a pressure cooker and cover it. Don’t use the whistle.
Place the puttu maker on the vent pipe at the top of the cooker and steam it on high flame.
When the steam starts coming out of the puttu maker, don’t turn off fire immediately. Wait for another 2 minutes for the puttu to get cooked completely.
Turn off the fire and transfer the puttu to a plate.
Wheat puttu is ready.

More puttu recipes:
Wheat Puttu – http://y2u.be/bkVNINmH-RQ
Carrot Wheat Puttu – http://y2u.be/08oPwkqxXDE
Chemba Puttu – http://y2u.be/D23AGSFHXL4
White Puttu – http://y2u.be/Z7wivPcq7zU
Puttu With Cooked Rice – http://y2u.be/sdaDXIqCOTs
Bread Puttu – http://y2u.be/eJHxLKyqdAA
Puttu with unroasted rice flour – http://y2u.be/aBSp4Zq1HIs
Rava Puttu – http://y2u.be/kd-gh9wTZyI
Oats Puttu – http://y2u.be/Kx1gG6G9ULQ
Kappa Puttu – http://y2u.be/Os6PRZV-N3c

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