Veggie Burger (Kala Chana Burger) by Manjula

Veggie Burger (Kala Chana Burger) by Manjula

Description :

View full recipe at http://www.manjulaskitchen.com/veggie-burger/

This is a healthy, delicious and nutritious veggie burger. The main ingredient for the patty is kala chana also known as bengal gram. Kala chana is protein-rich and healthy.

Ingredients
Burger buns
2 tablespoons butter soft
For patties
1/2 cup kala chana also known as Bengal gram
1 cup potato boiled peeled and mashed
2 teaspoons ginger chopped
1 green chili cut into 3-4 pieces adjust to taste
2 tablespoons cilantro chopped (hara dhania)
2 teaspoons fennel seeds coarsely ground
2 teaspoons coriander powder (dhania)
1/4 teaspoon garam masala
1 teaspoon mango powder (amchoor)
1 teaspoon lemon juice
1/4 teaspoon red pepper adjust to taste
1 teaspoon salt
2 tablespoons oil
For garnishing
2 cups cabbage sliced long ways
1 bell pepper seeded and sliced long ways, I am using mix of different bell pepper
2 teaspoons oil
1/4 cup tamarind chutney
1/4 cup hari cilantro chutney
For both chutney check my web site I have done these recipe earlier


Rated 4.84

Date Published 2015-05-14 13:55:38Z
Likes 1342
Views 149176
Duration 0:08:26

Comments

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  • Thank YOU, Sister Aunty Manjula, For The Warm Juicy Delicious Crunchy Spicy Burger. I will share this recipe with my whole entire family!!!! Thank You Aunty

    Shubhm Tarpara February 9, 2019 4:03 pm Reply
  • THANKYOU SO MUCH FOR HEALTHY BURGER

    Aditi Sharma December 23, 2018 7:31 am Reply
  • Old woman please using stop English

    Rinki soni December 18, 2018 4:10 am Reply
  • Manjula thanks for your kala Channa burger recipe

    Drbala Krishnan October 22, 2018 5:27 am Reply
  • Looks soo good.

    kid ringo May 30, 2018 5:33 am Reply
  • I would like to try this burger using kala channa with the spices that are used for regular beef burgers. This recipe is sure to be delicious but with an indian flavor. I would like to have a western flavor.

    Cathy L. March 20, 2018 11:47 pm Reply
  • i like meat

    Paul Robin January 13, 2018 5:36 am Reply
  • does it really taste like meat

    sari bsunt December 2, 2017 7:40 pm Reply
  • Hi, if we don't have black chickpeas, can we make it with white chickpeas?

    farah marrium August 25, 2017 11:22 am Reply
  • Lovely food as always manjula. You show us so well.

    airyfairycelt April 14, 2017 7:39 am Reply
  • Thanks

    Sima Chavan December 3, 2016 2:35 pm Reply
  • that looks soo yummy!!!

    short stuff October 24, 2016 4:26 am Reply
  • manjula ji aapki recipes bhut acchi hoti hai….wese aap kaha rahti hai…or aap jain ho kya…kyuki aap apni recipes main kabhi onion or garlic ko use nhi karti hai..thanks

    Mili Potdar September 23, 2016 10:14 pm Reply
  • can I fry these tikkes plz tell me

    shafali arora September 9, 2016 8:26 am Reply
  • I love your recipes and presentation. Thank you very much.

    Aparna Khanolkar March 30, 2016 4:44 am Reply
  • this looks yummy..and nutritious. didn't expect both types of chutney to be used together…..curious to see how that will work.
    must be really good fun to be your friend and/or neighbor! :-))

    Reincarnation February 18, 2016 6:47 am Reply
  • v.nice way of teaching

    U K KHAN February 4, 2016 5:12 pm Reply
  • These veggie burgers look delish! May I use chana dal instead? Thanks

    SoniaRose / January 27, 2016 8:45 pm Reply
  • Aunty you are so cute . You remind me of my mom everytime. Thanks for recipe .

    Lucky Natt January 15, 2016 5:19 am Reply
  • What are chanas?

    Ruth 875 November 20, 2015 12:29 am Reply

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