Vegetable Cutlets by Manjula, Indian Vegetarian Cuisine
Description :
View full recipe at http://www.manjulaskitchen.com/2007/11/16/vegetable-cutlets/
INGREDIENTS:
Make 10
·2 medium potatoes boiled peeled and mashed
·1 cup chopped mixed vegetables (green peas, carrots, green beans, corn)
·2 tablespoon chopped cilantro (green coriander)
·2 finally chopped green chili (adjust to your taste)
·1 teaspoon chopped ginger
·1 teaspoon salt (adjust to your taste)
·1 teaspoon mango powder
·3 tablespoon all purpose flour (plain flour or mada)
·1 cup breadcrumb
·Oil to fry
Date Published | 2007-11-16 08:20:28Z |
Likes | 3222 |
Views | 1495884 |
Duration | 0:08:29 |
Roman me bahot accha hai n zr n lage
8
High quality Vaishnava food stuff Pranam Manjula mother
I've only watched one video, but I've subscribed and want to know if I can come live at your house? I'll buy the food if you make it? It looks SOOOOO yumy! Thank you for gifting us with these. I'll start cooking again now that I have something good to make!
Madam your receipies are nutrition rich how will you re use the oil ? Every day deep fried snack means more calories?comment!
Thank you
Very yummy
nice….
So tasty. I tried.Thank you.
thanks for the recipe. question,instead of bread crumbs can I coat the outside with chickpea flour before frying?will it be crispy too?
hello auntie ur recipes are always yummy I just want to ask u can we keep cutlets in the fridge for few days and fry when guests come
Thank u I'm gonna Try these yummy
simple and best
How different are these from vegetable pakoras?
what is the green leaves…called?? if u say in English how can all the ppl will understand?
hi aunty…can i use sooji instead of bread crumbs
Very nice
aunty this is very easy. now I will try at home.
thank-you so much…
Thank you Mam 🙂
hii…….
thanks for delicious recipes …..l love cooking can u please tell me the recipe of cake……
yummy mam thanks
Could I use besan flour for the dough instead of wheat flour, to keep it gluten-free?
Thank you very much for your recepie, it looks delicious!
Can't wait to have a go on it tomorrow!
thnk u aunty
i loved the way u made these delicious cutletts
thanks for such a good recipe will try it tonight
For bread crumps u can grind white breads into a food processor
Thanku for your recipes anty