Sorghum Jowar Dosa (Gluten Free, breakfast) Recipe by Manjula
Description :
View full recipe at http://www.manjulaskitchen.com
Learn how to make Sorghum Jowar Dosa (Gluten Free, breakfast) Recipe by Manjula
Ingredients:
½ cup sorghum (Jowar flour)
¼ cup rice flour (Chawal ka atta)
½ tsp cumin seed (jeera)
⅛ tsp asafetida (hing)
¼ tsp salt
⅛ tsp crushed black pepper
1 Tbsp finely chopped cilantro (hara dhania)
1 ½ cup water
3 Tbsp of oil for cooking dosa
Typography – Typito (http://typito.com)
Rated 4.90
| Date Published | 2020-12-11 20:06:35 |
| Likes | 241 |
| Views | 4510 |
| Duration | 6:28 |
