Paneer Methi (Methi Malai Paneer) Recipe by Manjula
Description :
View full recipe at http://www.manjulaskitchen.com/paneer-methi/
Learn how to make Paneer Methi (Methi Malai Paneer) Recipe by Manjula
Ingredients:
1-1/2 cups paneer cubed in about 1/2 inch pieces (used 8oz paneer)
1-1/2 cups tomatoes (chopped)
1 Tbsp ginger (chopped)
1 green chili (chopped)
2 Tbsp oil
1/2 tsp cumin seeds (jeera)
1/8 tsp asafetida (hing)
1/4 tsp turmeric (haldi)
1/4 tsp red chili powder (lal mirch)
2 Tbsp cashew powder (kaju)
2 tsp coriander powder (dhania)
1 tsp fennel seed powder (saunf)
1 Tbsp dry fenugreek leaves (kasoori methi)
1 tsp salt
1-1/2 cup milk
1/4 tsp garam masala
Typography – Typito (http://typito.com)
Rated 4.92
| Date Published | 2018-09-07 07:47:20Z |
| Likes | 658 |
| Views | 30865 |
| Duration | 0:08:40 |
Wow very nice and tasty
Hi Manjulaji please tell me if we add milk hope it won’t split because of salt n spices
Where can I buy paneer or what kind of store in the US?
Wow I can't believe I just found this channel… Amazing ! Indian food is the best
You’re a very nice lady! Thanks for introducing me to Indian food 🙂
Looks simply delicious! I will surely try to make this dish. Thanks Aunty 🙂
Thank you for sharing your great recipes with us !
Love it. I will try this over the weekend. Love your all recipes.
My favourite recipe
Delicous!
This was what we had for dinner yesterday, substituting tofu and coconut milk. It was absolutely delicious! Thank you!
I just made this and I used coconut milk instead of regular milk. This was easy to make and is **so delicious** ….Thank you Manjula!!!
I loved it recipe thank u for uploading recipe
I love the texture of this recipe.. Surely try in your way 🙂 Stay blessed..
Can I use fresh methi leaves, instead of dried? If so, how much, ½ bunch? Will the flavour be the same?
Please open a restaurant! I would love to try all the delicious food you make. Thank you for this recipe, Manjula ❤️
@ Manjula – Pls let me know when do you plan to start with the Diwali Recipes ?
You are the best. Your kids are blessed.
I simply love watching you cook. I wish you were my mom or aunty 🙂
nice mam
Thank you auntie for your beautiful recipes!
Good recipe
Hello Manjula, I love paneer so this recipe looks absolutely fantastic to me! Just a quick question: what can I substitute for the cashew powder? Would another ground nut (like almond) be ok or maybe I could use flour? Thank you and I'm looking forward to more of your lovely videos! Aga.
Nice and easy recipe.
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Thank you for everything Manjula aunty. ❤️ Being a grad student in the States, you’ve greatly helped me improve my cooking.
You look wonderful in that blue top. Amazing cooking as always. It must be hard to come up with new dishes but your videos are much appreciated!