Paneer Jalfrezi | Indian Stir-Fry Vegetables | Paneer Jalfrezi Recipe by Manjula

View full recipe at https://manjulaskitchen.com/paneer-jalfrezi
Learn how to make Paneer Jalfrezi (Indian Stir-Fry Vegetables) by Manjula

Ingredients:

About 1 cup paneer cut in long strips about 1/4”
About 1 cup bell pepper cut in long strips about 1/4” – capsicum (I am using different color bell pepper for color)
About 1 cup carrots cut in long strips
About 1 cup green beans cut into about 1” pieces
1 tomato medium size cut into byte size pieces
3 tablespoons Oil
1 teaspoon cumin seeds
1/2 teaspoon nigella seeds, kalonji
1 tablespoon ginger thinly sliced
1 tablespoon green chili chopped
1/4 teaspoon turmeric
About 3/4 teaspoon salt
1/4 teaspoon garam masala
2 tablespoons Cilantro chopped

If you love Indian vegetarian cooking, check out my E-book of
delicious recipes on Amazon by Manjula. https://a.co/d/brhTQYq

Also Watch:
https://youtu.be/_btXKE6Cyi0
https://youtu.be/9En8gur3Vgo

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Please watch: “Stuffed Karela (Bitter Melon) Recipe by Manjula”
https://www.youtube.com/watch?v=srdYRdLjjmM