Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe by Manjula
Description :
View full recipe at: http://www.manjulaskitchen.com/moong-dal-vada-bhajia-pakoras-fritters/
Learn how to make Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe by Manjula
Ingredients
1 cup split wash moong dal (available in Indian grocery stores)
1 cup potatoes boiled peeled and shredded
Approx. 2 tablespoon finely chopped cilantro (hara dhania)
1 green chili minced adjust to taste
1 tablespoon finely grated ginger
1 teaspoon cumin seeds (jeera)
1/8 teaspoon asafetida (hing)
1/8 teaspoon of baking soda
1 teaspoon salt adjust to taste
Oil to fry
Learn how to make Moong Dal Vadas ( Bhajia, Pakoras, Lentil Fritters) Recipe by Manjula
Rated 4.54
| Date Published | 2011-08-25 06:21:21Z |
| Likes | 6700 |
| Views | 2476546 |
| Duration | 0:06:09 |
Are you from tanzania?
Looks yummy… Thank you
Please tell me how to make cilantro chutney
Awesome! I will make pakoras today
Great recipe. Tried it and it was delicious!
Hindi me bolo
Ok
I will try but little hard
Moong dal how much gm
very NC and tasty recipe thax to share
very NC video
What happened to the coconut chutney??
Moong dal. Is green grams… But am seeing it's yellow
Madam tamil thyriyuma?
nice one
So yummy
can we add baking powder in place of soda???
can it be done with gram flour which is lentil flour
Sister isme potatoes add nahi hote… Kya ap bhi
Mam if u dont mind ,wht is ur gas stove called.
Mam you are always at your height
I have learned a lot from you explain in a simple way
Thanks Mam
Really explained very well thanks
give some food processor hacks..or uses of the same
Its like Somali bajiya. Indian cuisine has so much influence around the world. Very impressive.
I LOVE love the way you cook Asian food very tasty very easy thank you Mam God bless you !!!!!
Hi Manjula,
Can I prepare Dal Vadas with Masoor Dahl?
thank u
which grinder she is using..?
Patoto in dal Wada wierd
Manjulas kitchen is toooo good, Your recipe is make me a good Cook
Thanks…
nice
Good information
Thanks mam …
Looks too yummy..
I will definitely make.
Is adding baking soda in vada is compulsory?
Very nice and tasty recipe
I don't know how you do it, Manjula … You're an are amazing cook/chef and your videos are clear and wonderful to follow. Everything you make is perfect … Thanks for sharing … much appreciated.
Indian food :-*