Methi (Fenugreek) Chutney Recipe by Manjula, Indian Condiments
Description :
View full recipe at hhttp://www.manjulaskitchen.com/methi-chutney-fenugreek-chutney/
Learn how to make Methi (Fenugreek) Chutney Recipe by Manjula.
Rated 4.66
| Date Published | 2012-09-27 01:45:19Z |
| Likes | 807 |
| Views | 178877 |
| Duration | 0:05:30 |
Nice , thnx for this video. From time I was searching methi chatni
Very nice recipe. Allah aap ko os ko janne ki himmat de.ameen
Very nice, madam Maine yeh chatni banai thi par wo kadvi ho gai
बहुत अच्छी बानी है
Plz tell me anyone won't it taste bitter
Can one use jaggery instead of sugar, if so, then what amount should be used?Please reply, Thanks.
nice
very good recipe , thank you for sharing, can i use fresh mango, instead of dried mango?
thank U
thanks
If one does not have a pressure cooker how long would it take to cook it on the stove?
Nice nd…….thanks…….always miss u…..
super ……such an easy way .thanks
where are you wright now madam? your great recipe i want thanks
that looks soooooo good!!
What a delicious dish and recipe! I have got to make this……I can already imagine putting some on spicy hot chicken wings or dipping grilled chicken kebabs in it. Wow, super! Thank you for sharing. Looks like I can get all the ingredients easliy.
I love this! You're such a lovely lady.
Manjulas.May I say that you are simply glowing.I have always loved the shine in your eyes. That's why you are one of my all time favorite Chefs,Plus I have learned so much from you,
Thank you for your great tutorials.Thank you for another great recipe and taking the time to answer all my questions.I would just like to Thank you for all your hard work.
It is much appreciated.
Many Blessings
Michelle
You made me miss my mum n childhood. xx
Very nice!!!!
thank u upload mehi chutany ,its nice test we could not like methi but after eat chatanyso i like methi .. thax again Manjulaji .
pl send me Fulvadi's recipe and upload pl. my daughter's like too much Fulvadi but here did not i find it thank u manjulaji
thanks !
thanx for the recipe but manjula aunty methi chutney is never sweet ..u r right it is served with either kachori or bedmi with potato sabzi in rajasthan but it is traditionally spicy n not sweet..it is more of relish
Gooooood
It is called BEDMI PURI or Urad Dal Puri I will be doing the video next
Kalonji I have hot tried in this recipe, you can refrigerate this for at least a month.
hello aunty,can we put kalonji in it,and since u had put water so for how many days will it stay.
what was the name of the puffed fried with lentils you mentioned which goes with this methi chutney …sounded like bayoni or something – please post video for that too 🙂
delicious. thanks for sharing.
I just want to hug her.