Masala Arbi | Sauteed Taro Root | Recipe by ManjulaMasala Arbi

View full recipe at https://manjulaskitchen.com/masala-arbi-sauteed-taro-root
Learn how to make Masala Arbi (Sauteed Taro Root) Recipe by Manjula

Ingredients:
• 7-8 medium size taro root (arbi) boiled
• 3 tablespoons oil
• 1/2 teaspoon carom seeds(ajwain)
• 1/4 teaspoon cumin seeds (jeera)
• 1/8 teaspoon asafetida (hing)
• 1 tablespoon coriander powder (dhania)
• 1/4 teaspoon turmeric (haldi)
• 1/2 teaspoon red chilli powder
• 2 green chilies sliced
• 1 teaspoon salt
• 1/2 teaspoon mango powder (amchoor)

Cookware / Utensils used in the video:
Calphalon Simply Easy System Nonstick Omelette Pan and Cover, 12-Inch.
https://goo.gl/ksEhSZ

If you love Indian vegetarian cooking, check out my E-book of
delicious recipes on Amazon by Manjula. https://a.co/d/brhTQYq

Also Watch:
https://youtu.be/_btXKE6Cyi0
https://youtu.be/9En8gur3Vgo

Host: Manjula
Copyrights: Manjula’s Kitchen
Follow us on TikTok: https://www.tiktok.com/@manjulakitchen
Follow us on Instagram: https://www.instagram.com/manjulaskitchen
Subscribe & Stay Tuned – https://www.youtube.com/@manjulaskitchen
Follow us on Facebook – https://www.facebook.com/manjulaskitchenrecipes
Visit our Website for more Awesome Recipes: https://www.manjulaskitchen.com/

-~-~~-~~~-~~-~-
Please watch: “Stuffed Karela (Bitter Melon) Recipe by Manjula”
https://www.youtube.com/watch?v=srdYRdLjjmM