Lauki Ka Raita – Bottle Gourd with Yogurt Recipe by Manjula #vegetarianfood

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Learn how to cook Lauki Ka Raita – Bottle Gourd with Yogurt Recipe by Manjula

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Ingredient
1 cups yogurt (curd, dahi)
Approx. ½ cup milk, use as needed
1 cup lauki grated (bottle gourd, doodhi, ghia)
2 teaspoon oil
1 teaspoon cumin seeds (jeera)
1/8 teaspoon asafetida (hing)
2 whole red chilies (lal mirch)
1 teaspoon ginger finely chopped (adrak)
1 teaspoon green chilies finely chopped
3 tablespoons cilantro finely chopped (hara dhania)
1/2 teaspoon salt

If you love Indian vegetarian cooking, check out my E-book
of delicious recipes on Amazon by Manjula. https://a.co/d/brhTQYq

Also Watch:
https://www.youtube.com/watch?v=rnqb5bJjvoI
https://www.youtube.com/watch?v=liU-9K_rstg

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