Lauki Chana Dal (Bottle Gourd, Ghiya, Doodhi, Opo Squash) Recipe by Manjula
Description :
View full recipe at http://www.manjulaskitchen.com/2010/02/08/laucki-chana-dal-bottle-gourd-ghiya-doodhi/
Ingredients:
1 medium bottle gourd (laucki, ghiya, doodhi)
1/2 cup yellow split gram (chana dal)
2 tablespoon oil
1/2 tsp cumin seeds (jeera)
A pinch of asafetida (hing)
2 whole red chilies
1 teaspoon shredded ginger (adrak)
1/4 tsp turmeric powder (haldi)
1/2 tsp red chili powder adjust to taste
1/2 teaspoon Salt adjust to taste
1/2 teaspoon of garam masala (optional)
1 teaspoon mango powder (amchoor) adjust to taste
About 2 tablespoon finally chopped cilantro (hara dhania)
1 cup of water adjust as needed
Rated 4.35
| Date Published | 2010-02-08 05:35:55Z |
| Likes | 868 |
| Views | 491564 |
| Duration | 0:05:23 |
Excellent kitchen. Thank you.
I love you woman! Thank you for all your recipes!!! Prosperity, success and loads of money for you always!!!
h
Thank you for uploading the recipe. I like your pressure cooker can you please share the link from where you bought it please.
Thank you for the recipe and for actually telling your audience that you ran the pressure cooker under the tap before opening. A lot of people don't know that.
l love watching ur videos mam thanks a lot
सब्जी अच्छी बताई. हमने आज सुबह बनाई ऐसी आच्छि रेसीपी बताना .
thanks aunty
Thanks Madam for nice and tasty recipe…
Very very very very very very nice and tasty
when can I put dhanajiru??
Ma'm your cookware is always nice and healthy!
I tried almost all your recipes madam and it comes out really tasty…thank u…
nice recipes
Excellent tutorial, thank you very much. 🙂
thanks for such nice rcp
I love watching your videos! I know I can always trust your recipes to turn out delicious every time. =)
ap ki recpie bhot achi hai
salam
Thanks for teaching me how to be confident with spices, your recipes are amazingly delicious!!
Hello Miss Manjula, I have never seen a gourd like the one used in this recipe. Is this a type of squash? I don't know whether I can find a gourd of this variety here in Indianapolis? Can you use any kind of squash in this recipe? Love your videos, thanks for the postings.
great
ThankyOu aunty:-)