Dahi puri chaat, Sev Puri, Chaat, Dahi Golgapa, Indian street food Recipe by Manjula

View the full recipe at http://www.manjulaskitchen.com/dahi-puri-chaat-street-food/

Learn how to make Dahi puri chaat, Sev Puri, Chaat, and Dahi Golgapa, Indian street food Recipe by Manjula

Ingredients:
16 crispy puffed puries golgpa (available in Indian grocery stores)
Filling
½ cup yellow moong dal
½ cup potatoes (boiled peeled and cut into small pieces)
½ cup tomatoes (chopped into small pieces)
½ cup cucumber (chopped into small pieces)
1 tbsp green chili (finely chopped)
1 tsp ginger (finely chopped)
½ tsp salt
½ tsp roasted cumin seed powder
1 tsp lemon juice
For Garnishing
1 cup yogurt (whipped)
¼ cup tamarind chutney (find the recipe on the website)
1 tbsp soy sauce
¼ cup boondi
1 tbsp green chili (finely chopped)
¼ tsp red chili powder

Also Watch:
https://youtu.be/XFx4wKqOpCQ?si=WiwnZvR7IvCKSGlv
https://youtu.be/W8okJdyJ2oM?si=QEvomxjRw0Pgn5ye

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