Black Eyed Beans (Peas, Lobia) Recipe by Manjula
Description :
View full recipe at: http://www.manjulaskitchen.com/black-eyed-beans-lobia/
Learn how to cook Black Eyed Beans (Peas, Lobia) Recipe by Manjula
Ingredients
1 cup black eye beans (lobia,chawalie)
2 tablespoons oil
1 teaspoon cumin seeds (jeera)
Pinch of asafetida
1 tablespoon coriander powder (dhania)
1 tablespoon shredded ginger (adrak)
1/4 teaspoon red chili powder
1/4 teaspoon turmeric (haldi)
1/2 teaspoon mango powder (amchoor)
1/4 teaspoon garam masala
1 teaspoon salt
3 cups water
1 chopped tomato
For Garnish
2 red green chili
2 wedges of lemon
Learn how to make Black Eyed Beans (Peas, Lobia) Recipe by Manjula
Rated 4.58
| Date Published | 2011-08-18 07:54:29Z |
| Likes | 2464 |
| Views | 612120 |
| Duration | 0:05:45 |
I will do it today thank you
Thank u.
I grew black eyed peas this year had a great harvest in middle Missouri, tryed this recipe it was very good had a hard time finding all the ingredients but well worth the effort, thanks for the recipe
this looks so delicious!!! thank you for this recipe. Cheers from Colombia South America.
Dear Madam, I tried this recipe last week, it was delicious. Thank you for giving such an easy recipe for a nutritious dish. God bless. And there were no onions, really good :)))
Good receipe
Great video mam, thank you so much for restoring the indian delicacies through your recipes and this channel 🙂
Thanks you madam
Can I soak the black eyed beans overnight so that I can prepare it for breakfast
I will try it 🙂
Fabulous Manjulla
You are so lovely Manjula! Love you ! God bless.
Loved this recipe, many thanks
I love your channel Manjula 🙂 I'd never cooked a successful curry before I came across your channel and it was a difference of night and day 🙂
Thank you also for the vegan recipes.
Great video Auntie, I don't have a pressure cooker so would I need to soak the beans for a few more hours first? Thankyou.
nice
just a quick question! why no onions?
Would I be able to find mango powder at an Indian market? Would it be better to get it online?
Beautifully done. Thanks. God, Bless.
CAN WE BOIL PEAS BEFORE MAKING THIS RECIPE AND MAKING THIS RECIPE WITHOUT COOKER ?
HEALTHY RECIPE, MADE WITHOUT RED CHILLY AND ANY SABUT MASALA.
Can we follow the same recipe for Pinto Beans?
Nice
thank you very much Madam I like your Chanel!!!!
I like your recipes
Your channel is very good. I love the effort and the simple instruction based approach. ThankYou so much. Subscribed.
I love your channel!
Lovely recipe I tried it's too good . You are so wonderful
thanks Manjula. love the recipie. : )
Thank you so much.
Looks great! I'm trying to eat more beans for protein.
I just wish I knew what half of these spices actually are. I don't even think i've seen them in markets. But your technique is what's most helpful.
We both share something in common we enjoy making video recipes to share.:) Thanks for sharing!
Thank you for the preparation. Do we use onion also along with frying masala?
Tried this last night. AWESOME. Great recipe.!!!!!!
simple to make….awesome share.
simple to make….awesome share.
simple to make….awesome share.
The best as always.
very nice and helpful recipe thnku soo much mam
In Algerian cuisine we got this dish called Loubia (beans) it is quite similar but instead it doesn't have a lot of spices, just cumin, salt and pepper.
which pressure cooker are you using?
Thank you !!!
Love your healthy recipes, thank you!
33 thumbs down? Seriously, why would anyone vote this video down? 🙂
Can coriander seed powder be used in place of the dried coriander leaf? Will it change the taste too much?
I tried this today.it tasted great. Thank u so much