Rava Idli (Soft) | Mallika Badrinath Recipes
Description :
Learn how to makeRava idli at home in a healthier Way. For more tasty recipes, Subscribe http://goo.gl/9LRFtM.
Rawa Idli (Soft)
INGREDIENTS
Rawa – 1 Cup (Roasted in 2 Tsp of Ghee)
Thick Sour Curds – 1 Cup + Little
Green Chilli Paste – 1 Tsp
Finely Cut Onions – 2 Tblsps
Green Peas – 50 Gms
Salt – 1 Tsp
Cooking Soda – 1/2 Tsp
Grated Fresh Carrot – 1/4 Cup
Roasted Cashewnuts – 12
Oil – 3 Tblsp
Mustard Seeds – 1/2 Tsp
Black Gram Dhal – 1 Tsp
Bengal Gram Dhal – 2 Tsps
METHOD
1. Mix roasted rawa in sour curds without lumps.
2. Heat oil. Add seasonings and then onion.
3. Fry for 1-2 mins. Add peas, green chilli paste and pour over rawa batter.
4. Add salt and mix well.
5. Dissolve soda in 1 Tblsp curds and add to batter.
6. Heat a pressure cooker/idli vessel.
7. Grease the idli plates, sprinkle grated carrots.
8. Pour the batter in all the plates. Steam cook for 10 mins.
For Best Results:
Pre heating of steamer is must before keeping idli plates
Date Published | 2015-08-12 07:20:16Z |
Likes | 416 |
Views | 222059 |
Duration | 0:04:46 |
Over seen kattatha erishala irukku
Tamila solluma
Is there any way to make rava idli without adding soda.
Buttler English..
Thick saar curds awwwww…
தமிழில் சொன்னால் தேவலாமே.
நீங்கள் தமிழ் நாட்டில் பிறந்தவர் தானே?
Pls tamila pesuga madam
thanks mam…..
Pls Tamil la pesuga
please learn to cook from a great lady
dont comment
Madam can we add bread yeast if we do not have sour curds. Please let me know
Need not laugh always keep pleasant face
pls dont say curds curds….. it is just curd
How many idlis ll happen if we use 1 cup of rava
mam can we use eno
why should we add cooking soda? can we make without it?
by cooking soda do you mean baking soda?
Shall we add some rice flour with rawa?