RAGI SWEET PUTTU : Mallika Badrinath Recipes | Healthy Millet Snacks
Description :
RAGI SWEET PUTTU
Ingredients:
Roasted and steamed ragi flour – 1 cup
Grated jaggery – ½ cup
Grated fresh coconut – 1 ½ tbl spn
Ghee – 1 tsp
Cardamon powder – ¼ tsp
Cashew nuts – few
Method:
Heat ghee, add cashew nuts and fry.
Take out, add jaggery, little water.
When it melts, add coconut cardamon and then steamed flour.
Mix well and serve topped with more ghee.
Rated 4.37
| Date Published | 2018-10-29 10:48:27Z |
| Likes | 91 |
| Views | 20884 |
| Duration | 0:03:54 |
Hello Madam, My mother used to make ragi puttu in her puttu kuzhal using only ragi flour and grated coconut. She is not with us now and we are not able to make ragi puttu in the same way. Could you please show how to make ragi puttu using puttu kuzhal. (when we try to make using puttu kuzhal, the flour gets sticky and wasted)
Hi Madam. Thank you for sharing this recipe. I made this today and it came out delicious. I made ladoos out of it instead of serving it as puttu.
My kids favourite puttu always…. Yummy
Madam your receipts are very tasty. No one can beat you excellent .I am watching you since 15 years in video thank you. I tried so many receipts.
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