MUNDHIRI / CASHEWNUT MURUKKU : Mallika Badrinath Recipes | Diwali Special
Description :
Ingredients :
processed rice flour – 1½ cups
Cashewnuts – 100 grams
ghee – 1 tbl.sp
Salt – ½ tsp
OIL – for Deep frying
Method :
processed rice flour – 1½ cups
Cashewnuts – 100 grams
ghee – 1 tbl.sp
Salt – ½ tsp
OIL – for Deep frying
Rated 5.0
| Date Published | 2018-11-05 14:12:56Z |
| Likes | 41 |
| Views | 3770 |
| Duration | 0:05:30 |
https://youtu.be/GIz4KHpBa0Q
Super mam I like. Your preparation very much