KEERAI CHAPATHI : Mallika Badrinath Recipe | Green Chapathi for Kids

KEERAI CHAPATHI
INGREDIENTS:
Wheat flour- 1 ½ cup
Green chilli paste- 1 ½ tsp
Salt – as req
Onion- 1 finely cut
Finely cut keerai (greens) – arai keerai or mulai keerai- 1 ½ cups
Oil – for fillings
METHOD:
1. Add salt with the flour and blend well.
2. Mix rest of the ingredients add little water and make to a dough.
3. Prepare balls, roll out as thin as possible.
4. Toast on a hot tawa with enough oil on both sides.