GREEN GRAM SPROUTS KOZHUKKATTAI : Mallika Badrinath Recipe | Steamed Rice Ball Varieties

GREEN GRAM SPROUTS KOZHUKKATTAI
Ingredients:
Kozhukkattai flour – 1 cup
Water – 1 ¼ cup
Salt – ½ tsp
Oil – 1 tsp
For pooranam:
Green gram sprouts – 1 cup
Grated coconut – ½ cup
Green chillies – 2
Salt – to taste
Oil – 1 tsp
Mustard seeds – ¼ tsp
Methods:
Mix flour with measured water, salt, oil.
Heat a pan, add the flour paste and keep stirring until it turns thick and glossy.
Grind green chillies, salt together and then add coconut, sprouts in that mixie jar. Run once to get mixed.
Heat little oil, add mustard seeds and then sprouts. Stir fry for 2 minutes.
Use this as a pooranam, prepare kozhukkattai and steam cook for 10 minutes.