Vellarikka Moru curry /തേങ്ങാ അരച്ച നാടൻ മോര് കറി

This is a traditional moru curry with coconut and vellarikka.We can use Kumbalanga(Ash guard) instead of vellarikka.
Ingredients used:

Vellarikka
Onion
Green chilli
Curry leaves
Turmeric powder
Salt
Yoghurt
For coconut paste:

Grated coconut
Turmeric powder
Green chilli or dried kanthari mulaku
Cumin seds
Garlic
Shallots
Grind and make a paste.
Seasoning:

Coconut oil
Mustard seeds
Shallots
Curry leaves
Vattal mulaku