Paneer Tikka Masala in malayalam

Paneer Tikka Masala in malayalam

Description :

Very delicious side dish for Chapati, Appam etc..

It is a non spicy side dish.
For written recipe Visit:https://malabarcookbook.wordpress.com/2018/10/28/paneer-tikka-masala

INGREDIENTS USED

Paneer – 300g
For marination:
Yogurt – 1+ ½ tablespoon
Turmeric powder – 1/4teaspoon
Kashmiri chilli powder – ¾ teaspoon
Kasuri methi – ½ teaspoon
Lemon juice – 1 teaspoon
Salt
For sauting:
Onion – 3 big sized
Ginger and garlic – 1 tablespoon each
Turmeric powder – ¼ teaspoon
Kashmiri chilli – ¾ teaspoon
Garam masala – ½ teaspoon
Pepper powder – ¼ teaspoon
Meat masala – less than ½ teaspoon
Mint leaves – optional
Cashew nut paste – optional
I used 2 tablespoon coconut milk with cashewnut
You can choose fresh cream also..
Finally add 2 pinch of kasurimethi and coriander leaves
Thanks and regards
julie


Rated 4.43

Date Published 2018-10-28 15:03:41Z
Likes 6
Views 113
Duration 0:06:21

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