Chick pea Cutlet/Patty/കടലകൊണ്ടൊരു ഉഗ്രൻ സ്നാക്ക്

This is a healthy teatime sack….specially for growing children…

For written recipe http://malabarcookbook.wordpress.com

Ingredients:

Chick pea (soak in water for 3 to 4 hour and cook with salt and pepper)
Oats – 1 cup(grounded)
Onion – 2 small
Chopped ginger and garlic – 1 tablespoon each

Green chilli – 1

Mint leaves – few(Optional)

Turmeric powder – 1 pinch

Garam masala – 1/4 teaspoon
Pepper powder – 1 teaspoon

Procedure:
Grind cooked chick pea without water(If balance water is there, drain and keep aside)
Heat oil(any oil) in a pan ,Sauté ginger ,garlic, green chilli and onion till the onion gets soft in medium flame.
Add powders and sauté
Put off the flame and allow it to cool
Mix grounded chickpea, onion mix and grounded oats to make a soft dough
Make cutlet shapes with this dough
Coat with egg white and oats powder
fry in medium heat
This is very simple …
Try it..