Batatyache Kaap | How to make crispy potato slices | Maharashtrian Recipes
Description :
How to make crispy potato slices
Batatyache Kaap
Ingredients –
2 potato slices
Salt to taste
1/2 small tsp of Turmeric powder
1 Small tsp Red Chilli Powder
1 Small tsp Garam masala powder
1/2 small tsp of Coriander seeds and Cumin Powder
A Pinch Hing / Asafetida
Oil
Maharashtrian Recipes
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Rated 4.83
| Date Published | 2018-07-29 07:30:14Z |
| Likes | 1041 |
| Views | 85922 |
| Duration | 0:02:52 |
