Vendakkai Poriyal in Tamil | Spicy Lady's Finger Fry Recipe | Bhindi Fry Recipe

In this video we will see how to make lady’s finger fry in Tamil. Vendakkai poriyal is a good side rich for rice and can be made very easily. In this recipe we are going to make spicy lady’s finger fry and for that we have to cook the lady’s finger at a medium heat for a long time. Lady’s finger can become slimy and some may not like that taste so in this recipe we are going to make it crispy. The first step is the cutting of lady’s finger and make sure it is cut into small size pieces. This will make it easier to roast in the pan. Also use medium heat throughout the recipe otherwise the lady’s finger will get burnt and will taste bitter.

Friends please do try this method of making vendakkai poriyal at home. Even those who normally don’t like lady’s finger will like this dish. Please share your feedback after trying the recipe in the comments below. All the best and happy cooking !!

For detailed Vendakkai Poriyal / Bhindi Fry Recipe please visit
http://www.steffisrecipes.com/2017/07/vendakkai-poriyal-ladys-finger-fry.html