Stuffed Semiya Jamun in Tamil | Semiya Sweet Recipe in Tamil | Vermicelli Kunafa Recipe

In this video we will see how to make vermicelli kunafa recipe in tamil. Kunafa is a popular Arabic recipe made with fine noodles, cream cheese and custard and this is a Eid special sweet recipe made during Ramadan festival. In this recipe we have made modifications to make this recipe without oven and without cream cheese. We can make custard using custard powder or using corn flour and we can make this in a kuzhipaniyaram pan as well. This semiya sweet has a wonderful crispy exterior with a sweet and soft interior.
#Kunafa #VermicelliKunafa #SemiyaJamun

Friends, please do try this vermicelli kunafa recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!

Ingredients:
2 tbsp Corn flour or Custard powder
4 tbsp Sugar
1 cup Milk
2 tsp Ghee
1/8 tsp Cardamom powder
100 g roasted Vermicelli (1 cup)
2 tbsp Sugar
2 tbsp Ghee