Kalmas Recipe in Tamil | Spicy Tea Time Snacks Recipe in Tamil

In this video we will see how to make kalmas recipe in tamil. This is a spicy evening snacks recipe which can be served along with tea / coffee. This recipe is popular in the state of Kerala and this is a fusion between egg bonda and egg puff. After frying, the outer layer get a little cripsy and is filled with flavor. The inner egg and stuffing resembles the traditional egg puff. This recipe is definitely worth the try and is a very different taste than the regular mutta bonda.
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Friends, please do try this kalmas recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!

Ingredients:
Makes 8 Kalmas:
For the Stuffing:
2 tbsp Oil
2 Onion
2 tsp Ginger Garlic
2 Green Chillies
Curry leaves
1/4 tsp Turmeric powder
1/2 tsp Coriander powder
1/2 tsp Garam masala
1/2-3/4 tsp Chilli powder
2 boiled Eggs (8 pieces)
Salt as required

For the Outer layer:
1/4 cup coconut
1/2 tsp Cumin seeds
1 small Onion
1 cup Rice flour (i have used Idiyappam flour)
boiling Water
Salt as required
steam for 10 min

For extra seasoning:
1/8 tsp Turmeric powder
1/2-1 tsp Chilli powder
little Salt
Water
2 tbsp Oil