Javvarisi Vadai Recipe in Tamil | Sabudana Vada Recipe in Tamil | ஜவ்வரிசி வடை

Javvarisi Vadai Recipe in Tamil | Sabudana Vada Recipe in Tamil | ஜவ்வரிசி வடை

Description :

In this we will see how to make Javvarisi vadai recipe in Tamil. This crispy vada can be made in no time without any long batter fermentation process. The javvarisi / sago / tapioca pearls offers a nice interesting texture to the vada. This sabudana vada is a great evening snack and is very different from the common medu vadai and paruppu vadai and this vada can also add variety when served along with pongal or idli.
#javvarisivadai #sabudanavada #vadarecipe

Friends, please do try this javvarisi vadai recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!

Ingredients:
Makes 8-10 Javvarisi Vadai
1/2 cup Sago (Tapioca pearls) / Javvarisi
1 boiled Potato
1/4 cup roasted peanuts (crushed)
2 tbsp Onion
Coriander leaves
curry leaves
chopped Ginger
1 green chilli
1/2 tsp Cumin seeds
1/2 tsp Chilli powder
1-2 tbsp Chickpea flour
required Salt


Rated 5.00

Date Published 2024-08-21 05:30:09
Likes 1923
Views 79086
Duration 3:29

Article Categories:
Appetizers · South Indian · Tamil · Tamilnadu

Leave a Reply

Your email address will not be published. Required fields are marked *

Don't Miss! random posts ..