Jangiri Sweet Recipe in Tamil / Jangri / ஜாங்கிரி
Description :
Jangri/ Jhangri is a popular diwali sweet. Many think Jangri sweet recipe making is very difficult but it is in fact very simple once you get the ratios right.
1.Jelabis are made from maida while jhangris are made from urad dal which has a higher protein content than maida which is used for making jelabis .
2. jelabis are best when they are served hot but jangiris taste best at all times
3.for jelabis we have to ferment the batter for atleast 8 hours but we can make jangiris right away
Ingredients:
1 cup urad dal (soaked in water for 2 hr)
1/4 cup water
pinch of orange food color
for sugar syrup:
2 cup sugar
1 cup water
juice of half lemon
Instructions:
1.grind urad dal (1/4 – 1/2 cup water)
2. add orange food color (optional)
3.make sugar syrup by boiling sugar and water and bring it to
1/2 – 1 string consistency (should not exceed 1 string consistency)
4.fry jangiri in oil(oil at medium temperature)
5. dip it in sugar syrup for 20 – 30 seconds.
Date Published | 2016-04-14 02:15:57Z |
Likes | 14873 |
Views | 2051142 |
Duration | 0:04:54 |
Thank you mam,
Please put rava ladoo receipes tomorrow because I want to do for diwali
Hai mam, I tried jangiri but it tastes like sweet ulundhu vada. No jangiri smell and taste. Why like that?
love ur cooking stefi athoda unga pechum cute
Naan try pannen paaka nalla iruku but taste nalla illa ulundhu smell varudhu
Hi Steffi. Update Thatti recipe
Akka you all recipe super akka
Nan try panen mam… super results …
Akka enaku bayama iruku ethalam try pana sothapidumonuuu
Hi swt sis intha Deepawali Unga jankri than enga v2la super akka nan Unga rasikai
Add 2 spoons of rice flour and corn flour it makes the jangiri crispy. And add half lemon juice in sugar syrup.
Nan ungalota biggest fan
I tried this recipe today. But the sugar didn't get soaked into my jangiri like how it did for you. 🙁 It was just coated, no matter how long I tried to soak them, it didn't work 🙁
K.j .
Super
Do
One small correction steffy ..y u use small Pam ..Take deeply fried fan with comfort ..Amy how nive jaggery superb
Sister jangiriya crispy aaha seiya elawa?
Mam Ella recipes super but enaku cup measurements eduka theriyala mam pls grams la measurements sollitharingala
I did by watching this.. It came out very well… Thanks dear
adding color is necessary ah mam
Mam black ulunthu use panalama
Cheee poo nallave Illa
What is Urad dal in sinhala or English?