Coconut Chutney in Tamil | Thengai Chutney Recipe | How to make Coconut Chutney for dosa / idli

In this video we will see how to make coconut chutney in Tamil. Coconut chutney recipe / Thengai Chutney is an excellent combination for dosa / idli. With some grated coconut and a handful of spices we can make easy chutney. As always fresh coconut yields best results, you can also use frozen coconut but desiccated coconut won’t work for this recipe. This recipe can be made in under 5 mins and in this video I am showing the basic version of chutney but we can create many variations like adding tamarind / red chillies / garlic etc.

Friends serve this easy and tasty chutney with dosa / idli / pongal. Thengai chutney is also an excellent companion to snack items like vada , bonda. Please do share your feedback about the recipe in the comments below. All the best and Happy Cooking !!

For detailed Coconut Chutney Recipe please visit
http://www.steffisrecipes.com/2017/03/coconut-chutney-recipe.html