फोडणीचं वरण / Phodniche Varan by madhurasrecipe (Easy Dal Fry Recipe)

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This is yet another basic and simple recipe for beginners. Can be made from vary few ingredients. For those who don’t like plain varan this is a good option. Its a good side dish.

Ingredients –

• Cooked dal
• Oil
• 1/2 tsp Mustard seeds
• 1/2 tsp Cumin seeds
• 8 – 10 finely chopped Garlic cloves
• 8 – 10 Curry leaves
• 1 medium finely chopped Onion
• 2 – 3 finely chopped Green chillies
• 1 small finely chopped Tomato
• Turmeric powder
• Finely chopped Coriander leaves

Method –

• Heat a pan on medium heat.
• Add oil. Add mustard seeds. Let it pop up.
• Add cumin seeds. Let them splutter.
• Add garlic. Fry the garlic for 1 – 2 minutes.
• Add curry leaves, onion and green chillies. Cook it for 4 – 5
minutes.
• Add tomato. Cook for 3 – 4 minutes.
• Add turmeric powder. Mix well.
• Add cooked dal. Add water if required.
• Add salt to taste.
• Mix well and bring it to boil.
• Add coriander leaves.
• This dal goes well with rice and chapatti too.