तीच तीच पाव भाजी खाऊन कंटाळा आला तर बनवा हरियाली पाव भाजी | Hariyali Pav Bhaji Recipe | Street Food

#HariyaliPavBhaji #StreetFood #PavBhaji

हरियाली पावभाजी बनवण्यासाठी लागणारे साहित्य
• २ कप पाणी
• पालकाची पानं
• हिरव्या मिरच्या
• १ कप फ्लॉवरचे तुरे
• १ कप मटार
• २ मध्यम आकाराचे सोलून चिरलेले बटाटे
• बारीक चिरलेली ढोबळी मिरची
• २~३ चमचे बटर
• २ बारीक चिरलेले कच्चे टोमॅटो
• १ चमचा आलं-लसूण पेस्ट
• १ १/२ चमचा पावभाजी मसाला
• पाणी
• चवीनुसार मीठ
• १ चमचा बटर

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मधुराज रेसिपी मसाले ऑर्डर कसे करायचे यासाठी हा विडिओ पहा
https://youtu.be/9Db_owqWJe4

Pavbhaji is a very common recipe in many households. It has been a very regular recipe. We already have seen 2-3 pavbhaji recipes. But today’s recipe is a little different. Yes, as the name suggests, it is green pavbhaji. We are making changes to it to make healthier pavbhaji. It turns out nice and tasty. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe.

Ingredients:
• 2 cups Water
• Spinach leaves
• Green chilies
• 1 cup Cauliflower florets
• 1 cup Green peas
• 1 medium size peeled & chopped Potatoes
• 2 finely chopped Capsicum
• 2~3 tsp Butter
• 2 medium size finely chopped Onion
• 2 chopped raw Tomatoes
• 1 tsp Ginger-Garlic paste
• 1 1/2 tsp Pavbhaji masala
• Water
• Salt to taste
• 1 tsp Butter

Method:
• Boil water in a pan and add spinach leaves.
• Cook spinach for just 2-3 minutes.
• Transfer the spinach into ice cold water and transfer it into a blender jar after about 2
minutes.
• Add green chilies and blend everything into puree. Spinach puree is ready.
• Take cauliflower, green peas, potatoes, capsicum in a cooker pot and add water.
• Cook the veggies in cooker on medium heat until 2 whistles.
• Take the pot out and mash veggies really good with masher.
• Heat up a pan on medium heat and add butter.
• Add onion and fry until it gets nice golden color.
• Add raw tomato and fry until it is cooked well.
• Cover and cook for about 5-6 minutes.
• Add ginger-garlic paste and mix well.
• Add pavbhaji masala and fry for about 2 minutes.
• Add mashed veggies and mix well.
• Add water to adjust the consistency, salt and mix well.
• Cover and cook veggies well.
• Add spinach puree and mix well.
• Add butter and mix well.
• Simmer on medium heat for just 4-5 minutes and hariyali pavbhaji is all ready.

For more Such Recipes

पाव भाजी | Pav Bhaji Recipe by madhurasrecipe | Indian Street Food – https://youtu.be/A8V8jj7sbZs

चमचमीत मसाला पाव | ब्रेकफास्ट रेसिपी मसला पाव | How to make Masala Pav | MadhurasRecipe | Ep – 332 – https://youtu.be/b9aWTdMI3V8

चमचमीत आणि झणझणीत उसळ पाव | आज फेट्याखालचं गुपित कळणार | Usal Pav Recipe | MadhurasRecipe | Ep – 458 – https://youtu.be/j3h3SMAEuSk

चवदार पुणेरी मिसळ | Puneri Misal | How To Make Misal Pav | Spicy Misal Recipe | MadhurasRecipe 517 – https://youtu.be/0K5_06vxY28

नवा मसाला वापरून नाशिकची झणझणीत मिसळ | काळ्या मसाल्यातील मिसळ | Nashik Misal Recipe | MadhurasRecipe – https://youtu.be/GguAyeDQdwo

मिसळ पाव | Misal Pav by madhurasrecipe | – https://youtu.be/U24aNCL0YdQ

झणझणीत कट वडा | How to make spicy Kat vada | KatWada Recipe | MadhurasRecipe | Ep – 399 – https://youtu.be/mJrQsyw6lYU

चमचमीत मसाला पाव | Tawa Masala Paav | Slice Bread Masala Paav | Easy Tea Time Snack MadhurasRecipe – https://youtu.be/GI5K5KQScSo

ब्रेड पकोडा | Bread Pakora Recipe | How to make Bread Pakora | MadhurasRcipe | Quick Bread Fritters – https://youtu.be/_P6KEk2gigI

वडा पाव | Vada Pav Recipe by madhurasrecipe | Mumbai Vad Pav | How to make Batata Vada Chutney – https://youtu.be/pnz8D_rnHUk