झणझणीत उपवासाची मिसळ | Upvasachi Misal | Tarriwali Upvasachi Misal | व्रत की सब्ज़ी | MadhurasRecipe

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Upwasachi missal!! Yes.. You heard right. Here is easy and simple recipe for upwasachi missal. Today is Aashadhi Ekadashi. If you are bored of having the same fasting recipes like sabudana khichadi, sabudana vadi or varaicha bhat etc then this is a fantastic option for you. Do try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe.

Ingredients:
• 1 tsp Ghee
• 1/2 tsp Cumin seeds
• Cinnamon sticks
• 2 Green cardamom
• 3~4 Cloves
• 1~2 Black peppercorns
• 1 tsp Red chili powder
• Water
• 1/4 cup roasted Peanut powder
• 1/4 cup shredded fresh Coconut
• 1/2 cup Sweet potato chopped into small pieces
• Water
• Salt to taste
• Upwasacha chivada
• Upwasachi shev
• Finely chopped Coriander leaves

Method:
• Heat up ghee in a pan.
• Add cumin seeds and let it splutter.
• Add cinnamon sticks, green cardamom, cloves, black
peppercorns and mix well.
• Add red chili powder and mix well.
• Keep the gas on low heat while adding red chili powder or that
will burn.
• Add water and mix well.
• Add roasted peanut powder, fresh shredded coconut and mix
well.
• You can use dry coconut in place of fresh coconut.
• Add sweet potato and mix well.
• Add water, salt and mix well.
• You can add potato in place of sweet potato.
• Cook until sweet potato is cooked well.
• Upwasachya misalicha rassa or kat is all ready.
• While serving at the base of serving dish add a layer of sweet
potato.
• Add a layer of upwasacha chivada and finish with misalicha kat.
• Garnish with upwasachi shev.
• You can add fresh coconut, coriander leaves for garnishing.
• You can have upwasachi misal as it is.
• It goes well with shingadyachi puri, ragjiryacha paratha,
rahjiryache thalipeeth.

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