Saffron Rice with Capsicum Gravy/குங்குமப்பூ சாதம்/குடைமிளகாய் குழம்பு//Lunch Combo

Zafrani Pulao
Hi friends,welcome to madhu samayal
Perfect Lunch Combo
saffron rice with spicy capsicum gravy
Must try yummy recipe
1cup basmathi rice is soaked 30mins
saffron 1/4tsp
use pure saffron
pure saffron gives natural yellow color
saffron has many health benefits
saffron has anti-oxidants,
anti-aging properties
1/4 tsp sugar
pound the sugar and saffron
pounding enhances color of saffron
2 to 3 tbs hot water
natural yellow color of saffron😍
we dont add turmeric for color
saffron not only gives color but
also nice aroma
let it soak for 30mins
1tbs ghee
2cloves
small cinnamon 1
bayleaf 1
cardamom 1
cashews 1tbs
raisins 1tbs
saute it
aroma comes
drained rice
saute once
1 1/2cup water
salt as needed
saffron mix
close and keep in high flame
let the steam come
steam comes.keep in sim
put weight .cook 10mins
open after the gas is released
lets prepare sidedish for this rice
spicy capsicum gravy
1tbs cashews
5garlic
1inch ginger
1tomato
grind to fine paste
4tsp oil
1/2onion cut as cubes
1capsicum cut as cubes
saute well
it should be crunchy not
overcooked
transfer to plate
3tsp oil
1/2tsp zeera
2cloves
cinnamon 1
1/2onion
finely chopped
salt as needed
ground paste
little water
1/2tsp turmeric
let raw smell go
1/4cup curd beat well smooth
2tsp chilly powder
2tsp coriander powder
1/4tsp pepper powder
1tsp garam masal
oil seperated
some water
this gravy should not be watery
1tbs kasuri methi crushed
sauteed onion and capsicum
beaten curd
keep in sim flame once curd is added
to prevent curdling
check salt
cook till oil seperated
do try and tell your feedback friends
thank you friends
music credits:Bensound.com