Pottukadalai Murukku | Diwali Snack| Roasted Gram murukku
Description :
INGREDIENTS FOR Pottukadalai Murukku
roasted gram dhal- 3/4cup
idly rice- 2cups
redchillies-5
salt-as required
ajwain-1tsp
1/4tsp hing
butter-2tbs
oil-to deepfry
Pottukadalai / Roasted gram dal/ chutney dal / split roasted gram dal is very easy to make and it is made in traditional way .Yet another diwali snack moru moru crispy murukku.
badhusha- https://www.youtube.com/watch?v=_F4XHAkZa1Q
adhirasam- https://www.youtube.com/watch?v=0vL1C2WeidI
Date Published | 2018-10-31 05:58:52Z |
Likes | 530 |
Views | 44860 |
Duration | 0:06:15 |