Bachelor Egg Drop Gravy | Easy tasty gravy for idly, dosa,rice

kulambu podi-https://www.youtube.com/watch?v=klzVkqtYmEg
chettinadu egg drop gravy-https://www.youtube.com/watch?v=SMQ8S-cvNQY

udaithu vitta muttai kulambu
INGREDIENTS
Eggs- 5
small onion-7to8
tomatoes-3
salt-as needed
oil-3tbs
mustard-1/2tsp
urad dhal-1/2tsp
curry leaf-1 sprig
kulambu podi-1tbs
chilly powder,coriander powder-1/2tsp
pepperpowder-1/2tsp(optional if u wish)
turmeric-1/4tsp

INSTRUCTIONS
this dish is very easy. Even the bachelor’s
can prepare this dish quickly
add 3 tbs oil in hot pan
add mustard 1/2tsp
add urad dhal 1/2tsp
add 8 small onion ( you can even use 1 big onion)
add curry leaf
add 3tomatoes
coriander leaf-some
add salt and turmeric 1/4tsp
close and cook till tomatoes become mushy
It is mushy and now add masal powders
add 1/2tsp coriander powder, 1/2tsp chilly
powder. you can even add some pepper powder
adjust chilly powder according to your spice level
add garam masala 1tsp
add 1 tbs kulambu podi. Check how to
make kulambu podi in description
if you dont have kulambu podi, increase the
amount of coriander and chilly powder
close and cook in medium flame till raw smell goes
after 3mins, raw smell went
oil seperated
add 2 cups of water
let it boil well
add required salt
break the eggs into boiling gravy . Keep in sim
dont mix the eggs immedietly with spatula. Turn it after
one side is cooked
leave space between each eggs and drop
it.Dont put one above the other
i added 5 eggs
close and cook in sim
cook in thick bottom pan . So that egg
doesnt stick at bottom
after 5 mins, one side(bottom side) of egg is cooked
now turn to other side gently
check salt
after 5mins in sim other side is also cooked well
oil seperated. Gravy is ready.Garnish with coriander on top
this gravy is best suited for rice, idly, dosa
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