பாரம்பரிய முறையில் ஊறுகாய்/TRADITIONAL MANGO PICKLE MAKING
Description :
This is the traditional Indian method of preparing pickles by mom in summer season and it is so yummy
day by day the taste gets improved because of soaking.No preservatives is used and all you need is bright sun for making this traditional pickle.
PICKLES are very good for health since they are fermented and they are filled with good bacteria and probiotics which helps to improve gut health and taking little daily is good for your health
INGREDIENTS OF MANGO PICKLE
1 1/2 kg mangoes
1 1/2 handful of rock salt
1/2tbs compound hing
1/4tbs fenugreek and1tbs mustard seeds
2tbs chilly powder+ 1/4 tbs kasmiri chilly powder
200ml gingelly oil
Rated 4.82
| Date Published | 2020-06-25 03:30:03Z |
| Likes | 104 |
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| Duration | 0:07:39 |
