Simple Metha Paan – Mouth Freshener Paan – How to Make Paan at Home

Simple Metha Paan – Mouth Freshner Paan – How to Make Paan at Home
Metha pann:
Ingredients
Ash gourd-1
Sugar-500 grms
Milk-1 liter
Cardomom powder-1 tbsp
Water-2 liters
Food color-1 tbsp
Cloves
Lemon-1

Process:
Take an ash guard cut into slices. Peel the skin, remove the seed part. keep these triangular slices aside
In a pan take two liters of water add green food color. boil the water for 10 min .dip the slices of ash guard into the boiling water. boil the slices for 20 min and move to a dry flat surface plate. keep them aside
In another pan take 350 grams of sugar add 100 ml of water and cook until it becomes too thick syrup. add food color to the syrup.
Dip the cooked slices into the syrup and cook for another 10 min.take out and keep on a flat surface.
Now, take1 liter of milk in another pan .boil about 15 min and then add lemon drops into the milk. Now the milk starts to break to fine particles.
Allow the water to evaporate in the pan .keep on stirring.
Now add 150 grams of sugar and 1 tbsp of cardamom powder.
Kova is ready … this is for stuffing.keep aside in a bowl.
Now take cooked slices of ash guard, stuff the pan with kovapaste and close all the edges with a clove.