Healthy and tasty Palak Chutney recipe in Kannada | Spinach Chutney
Description :
Ingredients
Spinach leaves – 1 bunch
Freshly grated coconut – 1/2 cup
Green chilli – 3
Garlic cloves – 5 to 6
Ginger – 1 inch
Tamarind – little
Salt to taste
For tempering
Mustard seeds – 1/2tsp
Channa dal – 1tsp
Urad dal – 1/2tsp
Curry leaves – 5 to 6
Red chilly – 1
Oil – 1tsp
Rated 4.82
| Date Published | 2017-11-25 04:57:54Z |
| Likes | 21 |
| Views | 2948 |
| Duration | 0:03:27 |
