Quick & Easy Dahi Vada Chaat Recipe – How to Make Soft & Fluffy Vadas | Street Food Favorite

Welcome to my channel! In this video, I’m sharing with you a delightful recipe for Dahi Vada, a popular Indian street food and a favorite at home. Dahi Vada consists of soft lentil dumplings soaked in creamy yogurt and topped with tangy tamarind chutney and spicy seasonings. It’s a perfect blend of flavors and textures that will surely tantalize your taste buds.

In this step-by-step tutorial, I’ll show you how to make soft and fluffy vadas from scratch, followed by the secret to making the yogurt base extra creamy. Whether you’re craving a snack for yourself or preparing for a special occasion, this Dahi Vada recipe is sure to impress.

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Thank you for watching and happy cooking!

#dahivada #streetfood #chaat #kanakskitchen

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▬▬ INGREDIENTS ▬▬
1 cup Urad Dal
1/4 cup Yellow Moong Dal
1 tsp Cumin Seeds
1 tsp Finely Chopped Ginger
2-3 Finely Chopped Green Chilis
Raisins
Cashews
1 tsp Salt
1/2 tsp Asafoetida
Fresh Coriander
Oil
1/2 lts Curd
1/2 tsp Salt
2 tsp Powdered Sugar
Tamarind Chutney
Green Chutney
Red Chili Powder
Pomegranate
Boondi

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