Quick All-Purpose Gravy Recipe Without Onion & Garlic – Perfect for Any Dish | Simple & Delicious

Welcome to my kitchen! In today’s video, we’re making a delicious and versatile all-purpose gravy that is completely free of onion and garlic. Whether you’re avoiding these ingredients for dietary reasons or simply prefer a milder flavor, this recipe has got you covered.

This gravy is perfect for pairing with so many vegetables like Paneer, Baingan, Bhindi & more. It’s rich, flavorful, and incredibly easy to make. Be sure to watch until the end for some great tips on how to customize your gravy to suit your taste!

Don’t forget to like, comment, and subscribe for more easy recipes and cooking tips. Share this video with friends and family who might be looking for a delicious onion-free and garlic-free gravy option!

#allpurposegravy #nooniongarlic #recipe #kanakskitchen

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▬▬ INGREDIENTS ▬▬
1 kg Tomatoes
4-5 tbsp Oil
8-10 Cloves
10-15 Black Pepper
2 Green Cardamom
2 Black Cardamom
1 Cinnamon Stick
2-3 Bay Leaves
1 tsp Cumin Seeds
1 tbsp Coriander Seeds
Ginger
1 tsp Salt
10-12 Kashmiri Dried Red Chilis
Coriander Stems
10-15 Cashews
1-2 tbsp Melon Seeds
1/2 tsp Turmeric Powder
2 tsp Kashmiri Red Chili Powder
3 tsp Coriander Powder
1 tsp Cumin Powder
1 tsp Sugar
1 tsp Garam Masala
2 tsp Dried Fenugreek Leaves
4 tbsp Oil
1/2 tsp Asafoetida

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