Sabudana Vada/Cutlets | Fasting Food Indian Recipe | Tasty Indian Recipes | Kanak's Kitchen

Watch how to make Sabudana Vada or Sabudana Cutlets Recipe.
Sabudana Vada are simple and easy deep fried dumplings which are generally consumed during fasting days. They come out quite crunch and are very tasty.

INGREDIENTS:
1 cup Sabudana/Sagopearls soaked in 2 cups water
3-4 boiled & grated potatoes
Salt to taste
1/4 cup roasted & crushed peanuts
1 tsp chopped/grated ginger
2 green chillies finely chopped
1 tsp cumin seeds/jeera
Some fresh coriander
2 tsp lemon juice
1-2 tsp powdered sugar
Oil for frying

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