Make Perfect Dal Makhani At Home – With All The Tips & Tricks | Restaurant Style Dal Makhani

Dal Makhani in winters tastes little more amazing, in this video I am going to share all my secrets on how to make perfect restaurant style Dal Makhani. Do give a big like to this recipe in case you liked it, also please do share with maximum friends as possible. I love to read all your comments and questions. In case you have any questions, provide me in the comments section.

#dalmakhani #dalmakhanirecipe #recipe

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▬▬ INGREDIENTS ▬▬
1/2 cup soaked Black Lentil
Salt
2 Tea Bags
2 Black Cardamom
1 Bay Leaf
1 Cinnamon Stick
3-4 Cloves
2-3 tbsp Butter
Oil
1 tsp Cumin Seeds
2-3 Finely Chopped Green Chillies
1 Cinnamon
2 Green Cardamom
3-4 Cloves
Black Pepper Corns
1 tsp Ginger Garlic Paste
1 tsp Kashmiri Red Chili Powder
1/2 tsp Cumin Powder
1/2 tsp Kasuri Methi
1 tsp Chole Masala
1 tsp Gram Flour
Tomato Puree
Fresh Coriander
Ginger Pieces
3-4 tbsp Fresh Cream
1 tbsp Clarified Butter
Red Chili Powder
1 tsp Garam Masala

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