Love Indian Cuisine? Try This Lip-Smacking Stuffed Brinjal Curry | Bharva Baingan Recipe

🍆 Discover the Magic of Bharva Baingan! 🍆
Looking for a delicious and authentic Indian recipe to spice up your mealtime? Look no further! In this video, I’ll teach you how to make Bharva Baingan, a delightful dish featuring tender eggplants stuffed with a flavorful blend of spices and herbs. I will be sharing tips and tricks along the way to ensure your dish turns out perfect every time. It’s a versatile dish that pairs well with rice, roti, or naan.
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▬▬ INGREDIENTS ▬▬
3 tbsp Coriander Seeds
1 tbsp Cumin Seeds
1/2-1 tsp Fennel Seeds
Dried Kashmiri Red Chilis
2 tbsp Roasted Peanuts
2 tbsp Desiccated Coconut
1 tsp Dried Fenugreek Leaves
2 tbsp Gram Flour
2 tbsp Ginger Garlic Paste
Turmeric Powder
1/2 tsp Garam Masala
Fresh Lemon Juice
1 tsp Salt
1 tsp Sugar
2-3 Chopped Green Chilis
Fresh Coriander
2 tsp Oil
250-300 gms Small Brinjals
2 tsp Oil
2 Roughly Chopped Onions
1 tsp Cumin Seeds
1/2 tsp Asafoetida
1 pc Cinnamon Stick
2-3 Roughly Chopped Tomatoes
1-2 pcs Ginger
2-3 Slit Green Chilis
1/2 cup Water
Salt
Fresh Coriander

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