Easy Kachori Recipe with Potato Stuffing – Perfect Winter Snack | Crispy and Flaky Snack

Welcome to Kanak’s Kitchen! In today’s video, I am going to prepare famous Indian street food called Aloo Kachori. These deep-fried golden pockets filled with spiced potatoes are an absolute delight for your taste buds. From preparing the flavorful potato filling to achieving that crispy outer layer, i’ve got you covered. From preparing the flavorful potato filling to achieving that crispy outer layer, I will show you everything step by step.
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#alookaachori #kachorirecipe #streetfood #kanakskitchen

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▬▬ INGREDIENTS ▬▬
500gms All Purpose Flour
1 tsp Salt
1 tsp Carom Seeds
5 tbsp Clarified Butter
2 tbsp Coriander Seeds
1 tsp Fennel Seeds
2 tsp Cumin Seeds
4-5 Dried Kashmiri Red Chilis
4 Boiled Potatoes
Oil
2 tbsp Gram Flour
Asafoetida
Finely Chopped Green Chilis
1 tbsp Finely Chopped Ginger
Pinch of Turmeric Powder
1 tsp Red Chili Powder
1 tsp Coriander Powder
1/2 tsp Cumin Powder
1/2 tsp Garam Masala
Dried Fenugreek Leaves
Dry Raw Mango Powder
Fresh Coriander
Oil For Frying

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