Tindora Chana Dal Nu Shaak – Tendli Chana Daal Sabji – टिंडोरा चाना दाल नु शाक

Ivy Gourd Chickpeas Masala

Tindora Chana Dal Nu Shaak is a Gujarati Vegetable dish made from Ivy Gourd & Chickpea Lentil with spicy gravy. It is a very easy to make recipe & tastes best with roti or rice. Ivy gourd is consumed all over India & it is very rich in beta carotene. It is also called Kunduri or Tendli. Do try this recipe today.

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For full recipe visit: https://www.magicofindianrasoi.com/2018/04/tindora-chana-dal-nu-shaak-tendli-chana-daal-sabji.html

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If you decide to give this recipe a try then do comment below and let us know how it turned out. We would love to hear from you 🙂