Sindhi Raw Mango Pickle w/Oil – सिंधी आम का अचार – Punjabi Style Aam Ka Aachar – Priya R – MOIR

Sindhi Raw Mango Pickle with Oil – सिंधी आम का अचार – Punjabi Sindhi Style Aam Ka Aachar with Sarso Oil – Priya R – Magic of Indian Rasoi

Sindhi Raw Mango Pickle is authentic Sindhi pickle recipe made using Raw Mangoes (Desi Aam), Oil and other spices. Punjabi style Aachar is also similar to this recipe. In this recipe Fennel Seeds (Sauf) and Nigella Seeds (Black Cumin / Onion Seeds / Kalonji) is also used which is typical to Sindhi / Punjabi Style Mango Pickle. This pickle can be stored for whole year at room temperature as it is preserved with Oil. Ensure to use clean and moisture free glass or pastic bottle to store the Aachar and always keep the mangoes dipped in Oil (Oil should float over the Aachar / Pickle). Do try this recipe this season.

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For full recipe visit: http://www.magicofindianrasoi.com/2017/05/sindhi-raw-mango-pickle-with-oil-punjabi-sindhi-style-aam-ka-aachar-with-sarso-oil.html

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