Punjabi Aloo Samosa – पंजाबी आलू समोसा – Khasta Samosa – Priya R – Magic of Indian Rasoi

Punjabi Aloo Samosa – पंजाबी आलू समोसा – Khasta Samosa – Priya R – Magic of Indian Rasoi

Samosa is an Indian snack which is usually fried and filled with vegetable or other stuffing and has a triangle shape. It has its origin in Middle East, however, it is prepared across Indian sub-continent and South East Asia. Punjabi Aloo Samosa is made across North India and it is filled with Potatoes and is spicy. It tastes great with Ketchup, Coriander Chutney, Mint Chutney or with Yoghurt/Curd. It is usually had as a snack and can be eaten anytime. It has a crispy outer layer made from refined flour and has spicy potato filling inside. It is served hot! With this easy recipe you can make perfect Samosa with its distinct crispy outer layer (Khasta Samosa) without any bubbles! Samosa is deep fried on low flame and cooked slowly so that is becomes crispy on outside and cooked inside. Do try this recipe today.

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