Pudina Mathri Recipe – क्रिस्पी और खस्ता पुदीना मठरी – Priya R – Magic of Indian Rasoi

Pudina Mathri Recipe – क्रिस्पी और खस्ता पुदीना मठरी – Priya R – Magic of Indian Rasoi

Pudina Mathri is a delicious deep fried savoury snack made with flavouring of mint leaves & cumin. It is deep fried to crispy and golden pink colour. You can make this mathri all year round but this is specially made during Holi or Diwali festival. Made from all purpose flour, ghee/oil, and spices these tastes best with a cup of tea or can be had as a snack along with pickle. They are fried slowly in hot oil to give it a crispy and melt in mouth texture. Do try it today.

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If you decide to give this recipe a try then do comment below and let us know how it turned out. We would love to hear from you 🙂

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