Mamra Sing Chikki | Peanuts & Puffed Rice Chikki | Magic of Indian Rasoi

Mamra Sing Chikki | Peanuts & Puffed Rice Chikki | Magic of Indian Rasoi

Chikkis are very popular sweet prepared at almost all places in India but the famous ones come from Lonavala, Matheran, Mahabaleshwar and Panchghani in Maharashtra. Chikkis are sweet bars or brittle made using Jaggery (Gud) with nuts, dry fruits or other ingredients rolled in. They are also made in to ball shapes. Even sugar is used in place of Jaggery (Gud) in some varieties of Chikki. You can make this wonderful sweet at home with this easy recipe and enjoy it with family. Jaggery helps in relieving cough and other cold symptoms usually found during months of November, December and January in India when the weather is cold. Thus, Chikkis are de facto standard for enjoying sweets during these months in almost all households. Here we have made Chikki using Popular ingredient Peanut and Mamra (Puffed Rice). Do try this Mamra Sing Chikki recipe this season!

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